Sun‑Maid Zante Currants are made from the Black Corinth grape, a small, flavour‑packed variety grown in select California vineyards. These currants are sun‑dried, giving them a naturally tart, rich, fruity flavour with a chewy texture. Their tiny size makes them ideal for baking, adding bursts of flavour to scones, cookies, breads, muffins, and rolls.

They contain 0g added sugar, no artificial flavours, and are non‑GMO, vegan, and whole‑fruit only, making them a clean, natural ingredient for both sweet and savoury dishes.